

Bango Kecap Manis Refill 1.6L – A sweet soy sauce used for marinating meat, making fried noodles and fried rice and flavouring many asian dishes. This brand does not use flour as a thickener.






Koepoe Koepoe Ovalett or emulsifier ( Pengembang Kue).
Ingredients: Monoglyiceride (vegetable fat), sorbitol, Tartrazine (102), sunset yellow(110)
Weight Net : 75g
Product of: Indonesia.









KOKITA Sambal Kecap Hot 400gr.
This is a thick sweet sambal with added hot chili flakes. We use this to make delicious peanut satay sauce. Simply heat the peanut butter and thin with water then add the kecap sambal to taste. You need to stir this constantly while making it, but it is well worth it!
Ingredients: Soya Sauce, Red Chili, Cayenne pepper, Shallot, Cooking Oil, Sodium Benzoate.
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