Description

Bumbu Sate (Instant Peanut Satay Sauce) CHICKEN.
Ingredients: Ground peanut, onion, sweet soy sauce and other herbs and spices.

Serving Suggestions:
Ingredients:500 gr. Chicken meat, Raw onion, Soy sauce .
How to cook :

• Add 200-250ml boiling water.
• Mix and stir until dissolved and become thick.
• Ready to be served as a condiment satay .

How to Serve:
Cut the chicken meat into small pieces, skewer with bamboo skewers, then grilled over the coals until cooked.
Before burning the first satay dip into soy sauce.
Sliced ​​red onion to taste, then sprinkle on top of the sate which has been flavored Chicken Satay Sauce.

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